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Hand dipping a tofu nugget into copycat chick-fil-a sauce.
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2 Ingredient Chick-fil-A Sauce (Copycat)

This 2-ingredient vegan chick-fil-a sauce will be the easiest (and tastiest) dipping sauce you ever make!
Course Side Dish, Snack
Cuisine American
Keyword condiment, dip, easy, sauce, Vegan
Prep Time 2 minutes
Cook Time 0 minutes
Total Time 2 minutes
Servings 9 Tablespoons
Calories 46kcal

Ingredients

Instructions

  • In a small bowl using a long-stem form or other mixing utensil, stir together the barbecue sauce and mayonnaise.
  • Store leftovers in an airtight container in the fridge for 3-4 days.

Notes

  • If you are unsure of the type of barbecue, look in the ingredients list for yellow mustard and tomato (paste, sauce, etc.). 
  • Some mustard-style barbecues will not be vegan (usually because they use honey as a sweetener). 

Nutrition

Serving: 1 Tablespoon | Calories: 46kcal | Carbohydrates: 4g | Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 145mg | Sugar: 3g | Vitamin A: 30IU
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